[Sca-cooks] torrone

Morgana Abbey morgana.abbey at juno.com
Fri Jan 4 15:38:10 PST 2002


I'll be serving torrone as part of the dolci for Aethelmearc kingdom
Twelfth Night, but I bought it at an Italian market.  Our resident
candymaker tells me it's a bear to make.

And we're close to maxed for on-board too.

Morgana LeCoeur
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