[Sca-cooks] Almond milk

[Bronwynmgn at aol.com]

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In a message dated 1/21/2002 10:52:25 AM Eastern Standard Time,
baronsig at peganet.com writes:


> Do you let it drip drain, or do you wring it? That could affect how much
> you yield . . .
>
>

I squeeze as much as i can out of it.  No use leaving all that useful liquid
in the ground up nuts.

Brangwayna