[Sca-cooks] Re: Wafers was Festival of the Rose: Menu

[johnna holloway]

Wafers aren't that hard... The electric non-stick
irons make them a relative snap... 3 or 4 at
a time for the small 3 inch ones... The flat ones
don't take more effort than doing "cookies". The thin
krumkake ones tend to crumble, but the Italian
pizzelles make up in advance and transport well.
I did 600 plus in a day back in October. They are
cheap too. Eggs, sugar, flour, flavoring.
Johnnae llyn Lewis  Johnna Holloway


Stefan li Rous wrote:
> If you have access to a wafer iron, sweet wafers would go well with
> either the Pear Flambe (I think) or the Snow. And wafers are much
> more practical for a small sideboard like this than a feast.
>    Mark S. Harris            Austin, Texas          stefan at texas.net