[Sca-cooks] Playing with my food again- OOP

[XvLoverCrimvX at aol.com]

In a message dated 1/28/02 11:00:38 PM Eastern Standard Time,
phlip_u at yahoo.com writes:

<< No, and I'm not sure why on the mango and papaya
 (pineapple tends to hold its texture). I actually had
 to cook the fruits a bit longer than I had originally
 intended, in order to soften them to my prefferred
 texture.
  >>
And these were canned? Mabe where they were picked and when they were picked
would certainly affect texture. Aren't mangoes and papaya's kinda starchy?

Misha