[Sca-cooks] Vinegar, was quails in period

[Laura C. Minnick]

At 06:50 AM 7/11/02 -0600, you wrote:

>--Maire, who suspects that all this talk of vinegars is making her think
>of pickles.....What's your favorit type of pickle, anyone? I'm partial
>to pickled mushrooms and asparagus (OPFC <g>), and artichoke hearts
><yummm>, but my favorites are those weirdly-green pickles I used to see
>at potlucks--lime? pickles (these are cucumbers, not "pickled" or
>preserved limes).....

Hands-down? Clausen pickles, pretty much any variety, though I like the
kosher dill spears best...

'Lainie
-ok, so I'm biased- my mundane maiden name is Klaassen. Same name,
different agent at Ellis Island...
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