[Sca-cooks] Hollandaise, was Bearnaise Sauce
Philip & Susan Troy
troy at asan.com
Thu Jul 18 06:11:11 PDT 2002
Also sprach jenne at fiedlerfamily.net:
>One of the things that made a great impression on me in the past was a
>'chicken in wine sauce' made by adding 'Little Hugs' concentrate (I think
>it was fruit punch) to the chicken.
>
>Hopefully, having mentioned it on the cooks list I can now exorcise the
>memory. ;)
I think you mentioned this once before...
But you know what???
"DEY LIKE IT LIKE DAT!!!"
Adamantius
--
"No one who cannot rejoice in the discovery of his own mistakes
deserves to be called a scholar."
-DONALD FOSTER
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