[Sca-cooks] Sallets, humbles was Anyone know about this book?
johnna holloway
johnna at sitka.engin.umich.edu
Sat Jun 8 14:44:51 PDT 2002
Absolutely the wrong book is being described.
Sallets, Humbles, etc. contains recipes drawn from
Dawson, Markham, Murrell, and
Good Huswife's Handmaide for the Kitchin.
It does not contain FC, Babee's, etc.
It features Elizabethan recipes, not the earlier English
Manuscript recipes.
Johnna Holloway Johnnae llyn Lewis
Karyn Schmidt wrote:>
> I'd consider it for that price (if cloth) for a nice gift to
> somebody who likes period food but isn't in SCA. I'm pretty
> sure the recipes are from the standard English cookbooks
> (Forme of Cury, Babee's (sp) Book). It has lots of nice
> woodcuts. Nice layout.
> I think Gervase Markham's Pain perdy is in there -- that's
> worth the price. Gotta plant more parsley!
> Kudrun
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