[Sca-cooks] Recipe for fried avocado from Trudy's North Star

['bella]

well stefan.. down here in the swamps of trimaris.. the old
timers call avocado's
Alligator Pear.   The ones from california.. ya know all wrinkled
and pitted..
remind one of an alligator skin... they did ot know the west
indian variety many years ago.

However my monster in law gave me a recipe that is very good.

dice an avocado up in large chunks.. diced onions fine, add
mayonaise to mix
a tad bit of worschestershire sauce, salt, pepper to tastes and
mix....
mayo turns green btw... great salad.
First time I had it, the m-i-law called it Pear Salad.. lol..



: Phlip protested:
: > OTOH, I've really gotta question anybody who'd destroy
: > the sweet creaminess of an avocado with a bunch of
: > garbage and hot oil. Why, I bet you folks are actually
: > barbaric enough to apply heat to oysters <shudder>
:
: Fried oysters. Yumm.
:
: Maybe if we substitute some oysters for the chicken in this
recipe,
: follow the rest of the recipe, then break open the avocado,
scoop
: out the wonderful oysters and toss what remains in the compost
pit.:-)
:
: Nah. Much easier just to bread or flour the oysters and deep
fry them.
: Much cheaper, too.
:
: But maybe a chili rellano filled with an oyster stuffing...Now
that
: would be a blending of different cultures...
:
: Stefan
: the barbarian
:
: --
: THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of
Ansteorra
:    Mark S. Harris            Austin, Texas
stefan at texas.net
: **** See Stefan's Florilegium files at:
http://www.florilegium.org ****
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