[Sca-cooks] Recipe for fried avocado from Trudy's North Star

[Pixel, Goddess and Queen]

> >>Hi!
> >>
> >>A long time ago, someone asked this list if anyone
> >>knew how to make a dish from a restaurant in Austin
> >>Texas, called Trudy's North Star.
>
> Hmmm.  Deep-fried Avocado with melted cheese... I'm having trouble
> thinking of a meal with a higher fat content here...
>
> Cheers,
>
> Drakey.


Deep-fried cheese curds?

I kid you not. They're a MN State Fair staple--and I can't even look at
them without getting queasy. Cheese curds should be squeaky-fresh. They
should not be drowned in batter and then tortured in hot oil until crispy.
Yick. And no, I don't eat mozzerella sticks, either.

Although I think the chicken-fried bacon might win the high-fat award.

Margaret