[Sca-cooks] possets

[Kirrily Robert]

Johnna wrote:
> As for non-dairy or non red wine, how about a selection
> of the coffees spiked with whiskey. You could use
> non-dairy creamer for the usual creams. Or maybe
> buttered rum made in the same way.  How about ciders
> warmed with whiskey or rum and spiced?

No, I'm afraid all those push my "OOP!" buttons too hard for me to be
comfortable doing them at events, and since this is for the upcoming
SCA camping season, I guess that means they're out. Thanks anyway.

Yours,

Katherine

--
Lady Katherine Rowberd (mka Kirrily "Skud" Robert)
katherine at infotrope.net  http://infotrope.net/sca/
Caldrithig, Skraeling Althing, Ealdormere
"The rose is red, the leaves are grene, God save Elizabeth our Queene"