[Sca-cooks] Sugar Free Sakanjabin
Mark S. Harris
stefan at texas.net
Mon Jun 24 23:46:04 PDT 2002
Orlaith asked:
> I remember once in a blue moon ago (I think it was
> 2ish years ago) there was a discussion on this list
> about trying to make Sakanjabin with artificial
> sweetners. Did anyone ever get around to trying it?
> I'm teaching a class on Sakanjabin this weekend and
> would like to mention the attempt/results if anyone
> did it.
I haven't gotten around to trying this myself. However, Margali just
mentioned on another list that she has.
You might find this file in the BEVERAGES section of the Florilegium
useful or perhaps as a source for further reading for your students:
jalabs-msg (51K) 1/23/01 Drinks with a sugar or honey-syrup base such
as Sekanjabin (Persian Mint Drink).
http://www.florilegium.org/files/BEVERAGES/jalabs-msg.html
--
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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