[Sca-cooks] Units of measure question - Italian, 15th c.

[Robin Carroll-Mann]

On Tue, 26 Nov 2002 14:53:58 -0500 Daniel Myers <doc at medievalcookery.com>
wrote:

> A friend of mine is transcribing & annotating
> dye recipes from the
> Segreti per Colori (15th c. manuscript), and
> has come across 5 italian
> renaissance liquid measures that she'd not seen
> before (me either).

If you don't get an answer on this list, you should contact Master Basilicus
Phocus, of the Midrealm.  He has been translating an Italian cookbook, and has
done extensive research in this area.  Can any Midrealmer provide contact
info?

Brighid ni Chiarain