[Sca-cooks] 2 cookbooks available

[Signora Apollonia Margherita degli Albizzi]

Email me at apollonia at bellsouth.net and I will happily take them off of your
hands....

Apollonia
----- Original Message -----
From: <sjk3 at cornell.edu>
To: <sca-cooks at ansteorra.org>
Sent: Sunday, October 06, 2002 7:47 AM
Subject: [Sca-cooks] 2 cookbooks available


> I have acquired two cookbooks that I already have copies of.  I suppose I
> could auction them off on E-bay, but I figured I'd rather find someone
> here who wanted them.  Both are used copies, in good clean condition.
> Interested people should probably contact me off-list.  They are:
>
> Lorna Sass, _To the Queen's Taste: Elizabethan feasts and recipies
> adapted for modern cooking_.  Original recipes and sources are given in
> addition her adaptation.
>
> John L. Anderson, _A Fifteenth Century Cookry Boke_.  The description in
> the back says "Taken verbatim, except for errata, from the following
> material made available by the Early English Text Society: Harleian MSS
> 279 (about 1430 A.D.) and 4010 (about 1450 A.D.), in the British Museum,
> and Ashmole MS 1429, Laud MS 533 and Douce MS 55 (about 1450 A.D.), in
> the Bodleian Library."
>
> Sandra Kisner
> sjk3 at cornell.edu
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