Couscous? Re: [Sca-cooks] Payn Purdew

[jenne at fiedlerfamily.net]

On Tue, 8 Oct 2002, Patricia Collum wrote:

> The winner was a couscous with dried fruits made by a seventeen yer old high
> school student who's teacher brings her students from a distant rural high
> school to our practices and events. I think it was the fact that it was a)
> tasty and b) different then what one would expect for breakfast and from
> couscous. It was definately the most talked about dish.

Um, dumb question for the list: is couscous period?

-- Jadwiga Zajaczkowa
jenne at fiedlerfamily.net OR jenne at tulgey.browser.net OR jahb at lehigh.edu
"I didn't gnaw my way to the top of the food chain to have to put up with
meat machismo, boyo."