[Sca-cooks] QUESTION ABOUT MACE

Heleen Greenwald heleen at ptdprolog.net
Mon Oct 14 17:53:33 PDT 2002


Thanks for letting me know.  I will use my electric grinder next time. I
really like the taste it imparts.
Phillipa
----- Original Message -----
From: <jenne at fiedlerfamily.net>
To: "List, SCA-COOKS" <sca-cooks at ansteorra.org>
Sent: Monday, October 14, 2002 12:33 AM
Subject: Re: [Sca-cooks] QUESTION ABOUT MACE


> > How do people on list crumble up their mace? Do you grind it? grate it
or what?
>
> If I have to, I break it up and then grind it in a mortar & pestle or an
> electric grinder. But mostly I cheat-- I keep blade mace and powdered mace
> both around the house.
>
> -- Jadwiga, who has run out of space in the spice cupboard in the kitchen,
> the herb cupboard in the dining room, and also in the linen cupboard where
> everything else goes-- and still isn't completely unpacked...
>
> -- Jadwiga Zajaczkowa
> jenne at fiedlerfamily.net OR jenne at tulgey.browser.net OR jahb at lehigh.edu
> "I used to be one of them. Now I rather think I'm one of me." -- Terry
> Prachett, _Thief of Time_
>
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at ansteorra.org
> http://www.ansteorra.org/mailman/listinfo/sca-cooks
>
>





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