[Sca-cooks] Elizabethan cookery manuscripts

[Kirrily Robert]

Do we have any examples of cookery *manuscripts* (not printed books, but
hand-written ones) from the period between, say, 1550 and 1600?  I know
of Elinor Fettiplace's receipt book, but I'm trying to find equivalents
from pre-1600.

Yours,

Katherine


--
Lady Katherine Rowberd (mka Kirrily "Skud" Robert)
katherine at infotrope.net  http://infotrope.net/sca/
Caldrithig, Skraeling Althing, Ealdormere
"The rose is red, the leaves are grene, God save Elizabeth our Queene"