[Sca-cooks] RE: Sca-cooks digest, Vol 1 #2483 - 16 msgs

[Marilyn Traber]

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I know that it seems like every time I get to a Northpass event, I end up in
the kitchen playing in soapy water at some point in the day/evening.

Besides - some of the best company and schmoozing goes on in the kitchen
over the soapy water ;-)
margali

the quote starts here:
THAT's what I like to do in a kitchen! I think that the best scullery
maid is someone who cooks a lot, but doesn't want to cook on that particular
day.
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