[Sca-cooks] New Zealand/Australia:food advice

[johnna holloway]

She might take a look at the books and magazines that are available.
Australia has a number of texts out on cake decorating and sugarpaste
that are cool. They are imported over here but marked up about two-three
times what they ought to be. One series is the Women's Weekly Cookbooks
which can be fun and interesting. Also there are needlework and
embroidery books that we don't see over here.

Johnna Holloway  Johnnae llyn Lewis

Angie Malone wrote:>
> I have a friend who is going to australia/new zealand what food/kitchen
> implement souveniers should I ask her to bring back,
>         Angeline