[Sca-cooks] Favorite chocolate truffle recipe?
Sue Clemenger
mooncat at in-tch.com
Sat Dec 20 21:24:06 PST 2003
S'okay, Stefan. I know a little French, and I don't understand him
either, but then, I don't know "chef" dialect or "city dweller" dialect.
--maire, munching some really nummy cookies (these are Etain's), and
heading *fast* for the Rock....
Stefan li Rous wrote:
>
> Anne-Marie asked:
> > Of course the better the chocolate, the better the truffle, I'm sure!
> > And how much flavoring can one add before you screw up the consistency?
> > I'd like to try flavoring them next time :). (can you say Kirschwasser?
> Yes, I can say it. But I have no idea what it is. A liquor?
>
> Stefan
> (Who often thinks he needs a translator for Adamatius, too. Or to learn
> French)
> --------
> THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
> Mark S. Harris Austin, Texas
> StefanliRous at austin.rr.com
> **** See Stefan's Florilegium files at: http://www.florilegium.org ****
>
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