[Sca-cooks] Cookbooks with period recipes for beginners

[Stefan li Rous]

Pani Jadwiga exclaimed:
> > LOL Shucks and here I just pat them on their happy little butts and
> > send
> > them online to one of ya'll's websites.
> > That is just to start and get people interested in the fun recipes.
> >  Half of the cooks on this list have so heavily researched most 
> recipes
> > that it is great for beginners to read those first.  The one thing I
> > would love to see in a modernized or for beginners book is pictures 
> of
> > the end product.
>
> Oooh! That would be fun... Hey, Julianna... are you listening? There's 
> a
> project for the EK cooks guild and/or Kaffa...
>
> Period recipes for the non-cook: an illustrated cookbook. We could put
> it online.
I don't know if you mean on (or only on) the EK cooks guild site or 
not. But I can handle pictures on the Florilegium, and I'd be willing 
to host this. Some well done pictures might help abolish any old 
medieval food is just brown goop tale.

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas          
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****