Avraham's turkey sausage, was:Re: [Sca-cooks] Egg tempera query

[Daniel Myers]

On Friday, February 7, 2003, at 12:21 PM, Laura C. Minnick wrote:

> At 12:00 PM 2/7/03 -0500, you wrote:
>>> What did you use for casings? The only ones I've been able to get
>>> around
>>> here are piggy-based.
>>
>> That's what I used. Not a Kosher sausage, despite the Kosher chicken
>> fat.
>> :-)
>>
>> Avraham
>
> I still want to know how you got the woodchuck into the cider press...


You think Avraham has a woodchuck in his cider press.  Is that some
sort of non-PC euphemism?

"Hey Bob, keep an eye on Avraham.  He's got a woodchuck in his cider
press, y'know."

- Doc


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  Edouard Who Is Not Lainie's Edouard (Daniel Myers)
  http://www.medievalcookery.com/
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