[Sca-cooks] Kosher or Not

[Stefan li Rous]

Rovena mentioned:
> To be kosher is not just a matter of ingredients.  The word "kosher"
>  means "properly prepared".  This applies to ingredients, to how animals
> were killed, to the dishes used.
>
> Mammals & birds must be properly prepared.  They must be ritually
> slaughtered, have been healthy when alive, have all forbidden parts
> removed, and be free of blood - - the shohet will handled this during
> the slaughtering.

So which are the forbidden parts?
--
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris            Austin, Texas         StefanliRous at austin.rr.com
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