[Sca-cooks] question: Medieval restaurant at Pennsic

Glenda Robinson glendar at compassnet.com.au
Mon Jul 21 17:00:26 PDT 2003


I've always had great success with biscuits from a basket too. So many
in-period (or nearly) that are just wonderful, with the additional bonus of
being able to make them ahead of time.

Glenda.

----- Original Message ----- 
> There are certainly items that could be sold from a mobile market.
Pasties,
> Tart for an Ember Day, roasted meats, sausages, breads, cheeses...heck I
> could go on and on!  So could any one of us.




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