[Sca-cooks] Asian supermarkets [mostly OOP]

[Susan Fox-Davis]

"Laura C. Minnick" wrote:

> At 05:28 PM 6/1/03 -0700, you wrote:
> >"Chinese Five Spice" another one you can actually do at home, but people
> hardly ever do.  Cinnamon, Cloves, some subset of the licquorice-type
> spices such as anise, star anise or liquorice root;  there's ginger in mine
> as well.
>
> Hmm. I counted four there. And the fifth?
>

Usually two or all three kinds of licquorice-y stuff.  I accidentally added
some nutmeg into the current batch and that's not bad either.

Selene