[Sca-cooks] crockpot oatmeal
Laura L
laura at wisterian.net
Tue Sep 23 10:44:40 PDT 2003
It was yummy, but feast that night was even better! ^_^
-Irmgart
-----Original Message-----
From: sca-cooks-bounces at ansteorra.org
[mailto:sca-cooks-bounces at ansteorra.org]On Behalf Of Sayyida Halima
al-Shafi'i of Raven's Cove
Sent: Tuesday, September 23, 2003 1:26 PM
To: sca-cooks at ansteorra.org
Subject: [Sca-cooks] crockpot oatmeal
Having recently served oatmeal porridge at an event as part of breakfast
service, I can attest to the crockpot being a wonderful thing. I just
used oatmeal and water, and turned it on low at bedtime. By breakfast
it was yummy and just needed a good stirring before being served. This
was in my 6 quart crockpot. I have made smaller quantities (although
not much smaller-teenaged boys) for my family in the same pot.
Sometimes I add chopped apples and nuts, milk, brown sugar, or raisins
as well.
Halima al-Shafi'i
Stronghold of Raven's Cove
Atlantia
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