[Sca-cooks] What would you do?
aeduin
aeduin at verizon.net
Tue Apr 6 11:24:42 PDT 2004
Does this mean that the pre-payment deadline was within a day or two of the
feast? That's awfully generous to the populace but hard on the people
doing the planning and the cooking. Or did it just take a while for the
money to get to the cook?
aeduin
At 11:05 AM 4/6/2004, you wrote:
>The cook did set the menu in advance. It was printed in and people were
>asked to pre-pay for the feast. The cook was told that they would be
>advanced no money until after the pre-payed reservation deadline had passed.
>(This is now the policy for all feasts at Kingdom events in Atenveldt that
>are not part of the site fee.)
>
>Cecily
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