[Sca-cooks] "Edible" Cinnamon Sticks

[M. Traber]

Phil Troy / G. Tacitus Adamantius wrote:

> I have not (I wanted to get that caveat out of the way first). However, 
> it occurs to me that if you wanted to waterproof cups, the thing to do 
> might be to be sure to use sugar pounded as finely as humanly possible, 
> with a view to getting as smooth a surface as possible to the worked 
> piece, and then, when dry, lightly oiling the inner surface with 
> something that's not likely to send your intended recipient into 
> anaphylactic shock. Whatever that may be.

My idea for waterproofing a bowl once was decoratively gold leaving with 
  several sheets of overlapping edible gold leafing sheets, and they 
were stuck into the bowls using egg white with a smidge of honey added. 
Didnt ooze the strawberry juices at all, and noticed no sgtgructural 
problems. Bit expensive to do for anything but a laurel vigil though...

-- 
Aruvqan, Cleric of 56 seasons
Avengers Federation, Solusek Ro
http://www.geocities.com/aruvqann/index.html
EMOK
"People sleep peaceably in their beds at night only because rough men 
stand ready to do violence on their behalf."  --George Orwell