[Sca-cooks] froggie cuisine

[aeduin]

Quoting from Master A.
>However, I've never seen frogs in any Asian restaurant (bearing in mind, 
>of course, that I don't live in Asia) except in the form of legs.
>
>Adamantius, whose otherwise much-beloved lady wife saw fit to make 
>fowl-and-frog-leg soup over the weekend, allegedly for medicinal purposes
>
>--
>  "Why don't they get new jobs if they're unhappy -- or go on Prozac?"
>         -- Susan Sheybani, assistant to Bush campaign spokesman Terry 
> Holt, 07/29/04

I believe that falls into the category of "get well or I make it again" food.

aeduin who has part of his family from Sichuan province.