[Sca-cooks] making ahead and freezing...

[Jadwiga Zajaczkowa / Jenne Heise]

Ok, has anyone on this list made-ahead applemoys and frozen it?

Any other period dishes that would work frozen ahead? I've had good luck 
with armored turnips (after all, they are just a casserole)... 

-- 
-- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net 
"The toad beneath the harrow knows/exactly where each tooth-point goes,
The butterfly upon the road/Preaches contentment to that toad." 
			- Rudyard Kipling