[Sca-cooks] Cheap supermarket artisanal breads

Micaylah dy018 at freenet.carleton.ca
Thu Dec 2 12:44:20 PST 2004


> hmm.. do your stores sell day-old bread at a markdown? The places where
> I shop that do their own baking do sell the 'day-old' stuff marked down,
> and maybe that's the difference. But I don't know; we've bought breads
> from Food4Less and from Valley Farm Markets, but not from places like
> Shoprite (because around here they are very expensive) or Giant. It may
> be the difference between a large chain and a small chain; I don't know.

There are a few grocery stores here that have a "bakery" department
that's...passable. I don't buy bread but I have tasted some of them. I
usually buy the large day old pumpernickel loaves, cut it lengthwise and
freeze for trenchers.

Micaylah




More information about the Sca-cooks mailing list