[Sca-cooks] Toasted Sesame Oil (Was Mace and Must)

Chris Stanifer jugglethis at yahoo.com
Mon Dec 20 14:09:49 PST 2004


--- lilinah at earthlink.net wrote:

> >Isn't that reversed??  My roasted sesame oil is quite dark, while my 
> >regular sesame oil looks a
> >little darker than Mazola.  I could be wrong.
> >
> >William de Grandfort
> 
> Doh! (sound of palm smacking forehead) That's what i get for editing, 
> cutting and pasting...

Whew!  For a moment there, I felt like a complete idiot, thinking that I had been mistaken about
the different oils for so long.  :)  Thanks for the correction!

William de Grandfort

=====
Through teeth of sharks, the Autumn barks.....and Winter squarely bites me.


		
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