[Sca-cooks] Toasted Sesame Oil (Was Mace and Must)
Chris Stanifer
jugglethis at yahoo.com
Mon Dec 20 14:09:49 PST 2004
--- lilinah at earthlink.net wrote:
> >Isn't that reversed?? My roasted sesame oil is quite dark, while my
> >regular sesame oil looks a
> >little darker than Mazola. I could be wrong.
> >
> >William de Grandfort
>
> Doh! (sound of palm smacking forehead) That's what i get for editing,
> cutting and pasting...
Whew! For a moment there, I felt like a complete idiot, thinking that I had been mistaken about
the different oils for so long. :) Thanks for the correction!
William de Grandfort
=====
Through teeth of sharks, the Autumn barks.....and Winter squarely bites me.
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