[Sca-cooks] knowledge on this list (was Food in "Cries of London")

Linda Peterson mirhaxa at morktorn.com
Thu Feb 26 09:33:39 PST 2004


On Thu, 26 Feb 2004, vicki shaw wrote:
> coming....I made Moroccan couscous, moroccan tajine of preserved lemons and
> olives, tajine of beef in prune, honey, and almond sauce, a mountain of

Recipes!? especially the tajine of beef?

Mirhaxa
  mirhaxa at morktorn.com





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