[Sca-cooks] Got Recipes? was eggs?
caointiarn
caointiarn1 at juno.com
Tue Jan 6 16:07:19 PST 2004
> Friends of mine have been sent home with a multitude of fresh (laid this
week) brown eggs - 30 egg flats worth! Any suggestions on period things
best done with fresh eggs, that I could take to a potluck on Saturday?
>
> Brangwayna
Oooh! That recipe of scrambled eggs/omelet with orange juice for
harlots & ruffians
and since we're on the subject of asking for ideas: something to do with
Portobello mushrooms? Any ideas for a marinade/ blended oil basting
thingy? **I** think butter & sauting, or broiling with olive oil, thyme
& minced garlic is enough, but a co-worker has many, or wants more ideas.
Caointiarn
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