[Sca-cooks] red curry paste v green and army food

[vicki shaw]

thanks for those links, Margali;  I already skimmed the second one.  It is
absolutely in accord with what I learned yesterday on a History Channel
special about the Roman armies.
And I doubt I will find tubs of green curry paste, even at A-Dong
Angharad

Angharad ferch Iorwerth; MKA Vicki Shaw
Barony Beyond the Mountain
East Kingdom
vhsjvs at gis.net

>
> http://www.wm.edu/CAS/classical_studies/wehutt/150Wp/JCDEMA.HTML
> http://www2.carthage.edu/outis/food.html
> http://www.romanarmy.net/
>
> i previously worked in the food service industry, and bought 4 or 5 tubs
> of red curry paste, and have given 3 away, and phlip is working through
> one...
>