[Sca-cooks] Adafina (was "decadent alternative to butter in smashed potatoes")

[vicki shaw]

I am going to try something.  I have already set the first page of my book,
La Cusine Juive Marocaine on the scanner.  There are some priceless images
here, and a poem of praises to the Valiant Wife
We will see how this is going to work......

Angharad > >
> >And..... recipe please!!
> >Phillipa
>
> <snip>
>
> >  > I must tell you all sometime about a dish which was prepared on
friday,
> >>  taken to the public ovens in the afternoon and then picked up on
Saturday
> >  > after cooking for over 14 hours!!  So good!
>
> We wouldn't be talking about cholent, would we?
>
> Adamantius
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