[Sca-cooks] edible plants at Pennsic

[Sue Clemenger]

Outer bark or inner bark?
--maire, who just had a weird visual cartoon of a dog guru teaching dog 
students how to realize fully the potential of their "inner 
bark"....*sigh*...it's too early for puns....

Kristina Pohl wrote, speaking of willow:

> As far as I know, you can just make it into tea. We usually do 1 tsp of 
> shredded willow bark to one mug of hot water, adding other herbs as 
> wished to flavour it nicely. It seems to work quite well.