[Sca-cooks] edible plants at Pennsic

Kristina Pohl ionization at shaw.ca
Wed Jun 16 16:07:21 PDT 2004


I don't actually know... it's just what I purchase at the health food store.

Kris

At 05:02 AM 16/06/2004, you wrote:
>Outer bark or inner bark?
>--maire, who just had a weird visual cartoon of a dog guru teaching dog 
>students how to realize fully the potential of their "inner 
>bark"....*sigh*...it's too early for puns....
>
>Kristina Pohl wrote, speaking of willow:
>
>>As far as I know, you can just make it into tea. We usually do 1 tsp of 
>>shredded willow bark to one mug of hot water, adding other herbs as 
>>wished to flavour it nicely. It seems to work quite well.




More information about the Sca-cooks mailing list