[Sca-cooks] Looking for a Beef and Barley Soup Recipe

[Sue Clemenger]

There are some good recipes in the pertinent soup file in the 
flori-thingy.  I used them to good affect to create my own 
period-inspired version.  Unfortunately, I don't have the recipe on this 
computer (it's at work), and I won't have a chance to get to it until 
Monday.
The ingredients comprised beef, cut into soup-chunks, broth, onions, 
barley, and a lot of different kinds of "winter greens" like kale, 
cabbage, leeks, parsley, etc.  Specifics varied with what was available 
at the market, although I did discover that two of my cats go nuts for 
kale! (they fished it out of the grocery bag ;o)
--maire

Lisa wrote:

> We tasted this dish at an Ansteorran event about a year or two back, I'm
> sure it's been served before and since then, but we haven't seen it at any
> of the events we've been to and haven't been able to find or get ahold of a
> recipe for this.  I am not very fond of it myself, but my husband absolutely
> LOVED it.  He also tasted a Honey Oatmeal bread that was to die for.  We
> used to have the recipe for this, but lost it when he had to format his
> computer to get rid of a virus.  Anyone who may have a Recipe for either
> would be honored forever by my husband :)