[Sca-cooks] Dayboard-like Fighter Food

[Jadwiga Zajaczkowa / Jenne Heise]

> 
> Serve things in cut form - ie slice the bread, cut up the meat, etc.

One trick that we learned was to use scissors to cut up bunches of grapes 
into small, hand-size bunches. Works well.

>  If you 
> don't, people will rip off huge chunks, eat half of them, and throw the rest 
> way, while some people go hungry because the people in front of them took all 
> the food.  Likewise, put the food out in small containers instead of huge ones 
> - if people see a two foot wide platter piled high with chunks of ham, they'll 
> take a lot more than if they see a 10" serving bowl with ham in it.  It's a 
> psychological thing; the smaller platter makes them think that maybe that's all 
> there is and they should go easy on it.

*nod*
 
Some fighters also like the fighter bikkits made with cheese and bisquick. 

-- 
-- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net 
"In most communities it is illegal to cry .fire. in a crowded assembly. 
Should it not be considered serious international misconduct to  
manufacture a general war scare in an effort to achieve local political 
aims?" -- Dwight D. Eisenhower