[Sca-cooks] Period Gifts in Jars
Susan Fox-Davis
selene at earthlink.net
Wed Nov 24 10:45:27 PST 2004
Chris Stanifer wrote:
>Hmmnn... I can't think of anything in a regular Almond Milk which would go off rather quickly, if
>it is canned properly. Perhaps the oils would go rancid after a while, but if kept in the
>refrigerator, I don't see an obvious problem, except perhaps some settling. Am I missing
>something?
>
An "almond milk kit" could just be a jar of almonds and some
instructions. <hee!>
>
>
>By the way... I just got the opportunity to taste the fruit of the Coacoa tree this morning. If
>you have never had it (as I hadn't), it tastes very much like a soft, pulpy coconut with a hint of
>chocolate flavor. More like an aftertaste, actually. Interesting.
>
I have always wondered about that! Where did you get to try this in
California?
Selene, crazed chocolate fiend
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