[Sca-cooks] Period Gifts in Jars

Susan Fox-Davis selene at earthlink.net
Wed Nov 24 10:45:27 PST 2004


Chris Stanifer wrote:

>Hmmnn...  I can't think of anything in a regular Almond Milk which would go off rather quickly, if
>it is canned properly.  Perhaps the oils would go rancid after a while, but if kept in the
>refrigerator, I don't see an obvious problem, except perhaps some settling.  Am I missing
>something?
>
An "almond milk kit" could just be a jar of almonds and some 
instructions.  <hee!>

>
>
>By the way... I just got the opportunity to taste the fruit of the Coacoa tree this morning.  If
>you have never had it (as I hadn't), it tastes very much like a soft, pulpy coconut with a hint of
>chocolate flavor.  More like an aftertaste, actually.  Interesting.
>
I have always wondered about that!  Where did you get to try this in 
California?  

Selene, crazed chocolate fiend





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