[Sca-cooks] share those recipes
caointiarn
caointiarn1 at juno.com
Thu Nov 25 15:56:06 PST 2004
> Cynara wrote: we're having Catalan-style spinach with pine nuts and
raisins.<
>and Kiri replied: cornbread dressing (recipe from the Purefoy Hotel in
Talledega, AL...one I inherited from my mother), and from the Today show
this morning, a new version of cranberry relish that includes Grand
Marnier!!
Oh YUM! you are going to share recipes, yes??
A hungry Caointiarn
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