[Sca-cooks] share those recipes

caointiarn caointiarn1 at juno.com
Thu Nov 25 15:56:06 PST 2004


> Cynara wrote: we're having Catalan-style spinach with pine nuts and
raisins.<
 >and Kiri replied:  cornbread dressing (recipe from the Purefoy Hotel in
Talledega, AL...one I inherited from my mother),  and from the Today show
this  morning, a new version of cranberry relish that includes Grand
Marnier!!

Oh YUM!  you are going to share recipes, yes??

A hungry Caointiarn




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