[Sca-cooks] HAPPY THANKSGIVING
Kathleen A Roberts
karobert at unm.edu
Thu Nov 25 21:46:17 PST 2004
happy indeed! the turkey was deep fried, the house didn't
burn down, and the dinner was fairly tasty (tho i will
never use mrs.cubbins or whatever her name is) stuffing
mix again. might as well toast the bread meself.... and do
better herbs too!
my turkey came with a 'gravy packet' which i tried. not
too bad with more salt. pepper and sherry. tho i like my
own better.. this was waaaaaaaaaaaaay too brown.
shot the turkey with sherry in which some fresh rosemary
was simmered. pretty tasty. and the husband monster was
pretty pleased with himself for doing the turkey (tho his
carving left MUCH to be desired).
no to leftovers and turkey/bacon/tomato on rye sammiches
for the weekend! ;)
cailte
still trying to get the marshmallow fluff out of her
memory!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admisions
Administrative Asst. II
505-277-6249
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