[Sca-cooks] Aluminum
Dianne & Greg Stucki
goofy1 at suscom.net
Mon Nov 29 04:24:26 PST 2004
> *sigh* That's what I get for leaving a straight line to Master A...
> really,
> I left some open room of the plate, was careful with portions, didn't get
> seconds, etc. Ok, I had more than one piece of pie, but I knew what went
> into those pies, having made most of them myself. And I skipped the
> eggnog.
>
> Think I'll blame it on excess of birthdays. Makes as much sense as
> anything...
>
> 'Lainie
>
Next time, skip the guilt and add the eggnog.
We had French toast for dinner last night, and I used eggnog in the batter
instead of milk. mmmmm
Laurensa
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