[Sca-cooks] Kiri's Medieval Kitchens article

[Naquiba Katira al-Maghrebiyya]

Consider sending your stuff to TI.  They are always
looking for articles and people will be happy to see
it expanded into a CA.

Katira

--- Elaine Koogler <ekoogler1 at comcast.net> wrote:

> Stefan li Rous wrote:
> 
> > Kiri commented:
> >
> >> I'm also teaching a
> >> class on Medieval itchens, sort of an overview
> beginning with the
> >> Norman conquest and running through Tudor times. 
> Obviously this will be
> >> very high-level, and I'll be showing lots of
> pictures.
> >
> > This sounds like it would make a wonderful article
> for the Florilegium 
> > (or elsewhere).
> > hint. hint. :-)
> >
> > Stefan
> >
> Actually, I did write an article on the High
> Medieval part...I think I 
> may have already sent you a copy of that.  It was
> published in our local 
> newsletter and was intended to be part of a Compleat
> Anachronist that 
> never quite materialized.  If you don't already have
> the one I've 
> written, let me know and I'll send it to you.  I may
> try again to put 
> together the rest of the CA now that I'm doing this
> class. 
> 
> Kiri
> 
> 
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> 



		
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