[Sca-cooks] Re: Salad cream

[Micaylah]

> Anyone have Mrs. Beeton's book handy? I now wonder what else may
> have been left out when the writer copies the recipe onto the
> Website: http://thefoody.com/mrsbeeton.html

I think this is the one:

4 eggs, 1 teaspoonful of mixed mustard, 1/4 teaspoonful of white pepper,
half that quantity of cayenne, salt to taste, 4 tablespoonfuls of cream,
vinegar.

Micaylah