[Sca-cooks] OOP - Pumpkin pie question

[CorwynWdwd at aol.com]

In a message dated 10/24/2004 3:03:50 AM Eastern Standard Time, 
StefanliRous at austin.rr.com writes:
If these are liquified by adding more water, how is the diluted 
cream better on the Atkins diet than the diluted milk
The cream has a lower carb count than the milk, because it's mostly fat. IF 
(mind you, I don't have the numbers in front of me) you have cream with six 
grams carb per cup, and milk with ten, and you dilute them, by half, the numbers 
are still less for the cream. 

There are lower carb milks available in some areas, I assume you could use 
those too. Cows milk is in fact higher in carb count than human I believe. I 
THINK goat milk is less (don't hold me to this, just someting I remember 
reading), but it's hard to get and frankly, I think it would effect the taste.

Corwyn

There is only one basic human right, the right to do as you damn well please. 
And with it comes the only basic human duty, the duty to take the 
consequences. -- P. J. O'Rourke