[Sca-cooks] haggis on a stick

[Stefan li Rous]

  Mairi Ceilidh declared:
> Why, even haggis is fairly versatile.
> There's traditional haggis, my Americanized version of haggis ('cause 
> you
> can't always get all the pieces parts for the traditional version),
> vegetarian haggis, baked haggis, fried hagis, haggis on a stick.....
How do yo get "haggis on a stick"? Most of the haggis I've had was 
pretty crumbly. Is haggis sometimes firmer, like a sausage?

Stefan

For some traditional, and modern, including period vegetarian haggis 
recipes, see:
haggis-msg        (94K) 10/25/01    Scottish haggis recipes. comments 
on haggis.
http://www.florilegium.org/files/FOOD-MEATS/haggis-msg.html
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas          
StefanliRous at austin.rr.com
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