[Sca-cooks] Feast

[Jaime Declet]

I think I have a recipe but I think it calls for vinegar maybe and lots of ginger.  I have never tried it.
 
Jaime

Elaine Koogler <ekoogler1 at comcast.net> wrote:
Sounds like a wonderful undertaking. One thing I would suggest is 
period gingerbread...don't have a recipe at hand at the moment, but I'm 
sure that there's one in the Flory-thingey. We served this at a demo 
we did for a Girl Scout function...and it was a howling success. I did 
cut back a bit on the ginger and pepper as the period recipes can be a 
little strong!

Kiri

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