[Sca-cooks] Marzipan! Fruit!

[Kathleen A Roberts]

On Wed, 10 Aug 2005 04:17:37 -0700 (PDT)
  Alexa <mysticgypsy1008 at yahoo.com> wrote:
> I find Marzipan facinating.  I  have never played with
> it, hopefully that will change some day.  But,
> possible idea.  Someone mentioned mixing real grapes
> with the marzipan grapes.  How about using a bunch of
> real grapes, taking some of them off of the stem bunch
> and leaving the stem bunch intact and then attaching
> the marzipan ones?  

wouldn't the natural moisture on the grapes make the 
marzipan it touches gooey?

cailte
jes wond'rin'
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"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
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Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-277-6249