[Sca-cooks] macaroni and cheese

Sue Clemenger mooncat at in-tch.com
Fri Dec 9 06:54:17 PST 2005


I made some mac-and-cheese using a Martha Stewart recipe, one time, and one
of the cheeses was, I think, Gorgonzola.
--Maire

----- Original Message -----
From: "Stefan li Rous" <StefanliRous at austin.rr.com>
To: "SCA-Cooks maillist SCA-Cooks" <SCA-Cooks at ansteorra.org>
Sent: Friday, December 09, 2005 12:29 AM
Subject: Re: [Sca-cooks] macaroni and cheese


> Kiri replied to me with her macaroni and cheese casserole:
>  >>>
> As this is a "hand-me-down" from my mother, I don't have any
> quantities, but here's how it's made:
> <<<
>
> Okay, I can probably do this without exact measurements.  The sharp
> cheese sounds good, but being me, I'm already wondering about
> throwing in some blue cheese or feta.





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